| Courses Offered |
| Diploma in Hotel Management & Catering Technology |
| Recognition |
Directorate of Technical Education, Mumbai |
| Affiliation |
Board of Technical Education, Mumbai |
| Duration |
3 Years (Semester Pattern) |
| Intake |
60 seats |
| Eligibility |
10+2 (H.S.C) Examination or its equivalent with
minimum of 50% marks for open category candidate and 45% marks
for reserved category candidate. |
| Bachelor in Hotel Management & Catering Technology |
| Recognition |
All India Council for Technical Education(AICTE), New Delhi |
| Affiliation |
University of Pune |
| Duration |
4 years (Semester Pattern) |
| Intake |
40 seats |
| Eligibility |
10+2 (H.S.C) Examination or its equivalent with
minimum of 50% marks for open category candidate and 45% marks
for reserved category candidate and CET. |
| Bachelor of
Science - Hospitality Studies |
| Affiliation |
University of Pune |
| Duration |
3 years (Semester Pattern) |
| Intake |
60 seats |
| Eligibility |
10+2 (H.S.C) Examination or its equivalent with minimum of
40% marks for reserved category candidates and 45% marks for
open category candidates. |
| Certificate
course in Cookery / Certificate course in Bakery and confectionary |
| Affiliation |
Maharashtra State Board of Vocational Education |
| Duration |
1 year |
| Intake |
25 seats |
| Eligibility |
S.S.C. |
| Certificate
course in HMCT |
| Affiliation |
Maharashtra State Board of Vocational Education |
| Duration |
1 year |
| Intake |
40 seats |
| Eligibility |
H.S.C. |
|
|
